My apologies for the sad lack of posts over the summer and now into the fall. I have been swamped with work and a new, non-beer related teaching gig. I promise to get back on the blogging horse as soon as I can. I did manage to try 30 new beers on a 10 day trip to Scandinavia -- more when I return.
Prost!
Bostonbeerman
2 comments:
Well we brewed at a house and there were 3 kinds:
Seasonal Christmas beer, a German Gold (Dunkleheimer) and a Smoked Porter
My dad used to brew beer, but this is the first time I've seen it done!
Thankss for this
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